The Fair and Festivities of La Merced are also enjoyed at a leisurely pace. On Sunday, September 27th, at 11:00 a.m., Quhesalia, the Interpretation Center of Herencia Cheese, opens its doors for a guided tour as part of the festival program. Spaces are limited and prior reservation is required at the telephone number 627 204 709.
Key points in 20 seconds:
– Sunday, September 27th, at 11:00 a.m.
– Location: Quhesalia, Interpretation Center of Herencia Cheese.
– Guided tour through the production process, history, and local cheese-making tradition.
– Prior reservation essential at telephone number 627 204 709.
– Limited spaces.
A tour of the cheese-making trade:
The Town Council’s proposal is to take advantage of the Fair days to introduce the center to those who have not yet visited. The tour covers the production process of Manchego cheese, its history, and the work behind each piece, designed for both residents and visitors to the municipality during those days.
Quhesalia has become one of the most recognizable tourist resources in Herencia in recent years, with activities throughout the year such as the Shepherd’s Day or the World Cheese Day.
How to reserve a spot:
Reservations are made exclusively by phone at 627 204 709. The Town Council reminds that spaces are limited, so it is advisable not to leave it to the last moment: the visit coincides with the closing day of the Fair, where the fairgrounds will be busy with activities in the afternoon.
Frequently asked questions about the guided tour of Quhesalia:
– When is the guided tour of Quhesalia? Sunday, September 27, 2026, at 11:00 a.m.
– Where is Quhesalia? It is the Interpretation Center of Herencia Cheese (Ciudad Real).
– Is reservation required? Yes, prior reservation is essential at the telephone 627 204 709 and spaces are limited.
– What do you see on the tour? The cheese production process, its history, and the cheese-making tradition of Herencia.
Source: Herencia Town Council
Spanish post in Visita guiada a Quhesalia el 27 de septiembre en Herencia










