Herencia recently celebrated a noteworthy international event. The local company Quesera Herenciana Cofer showcased its Reserva Don Berrio cheese at an “after party” banquet in Stockholm, Sweden, held in conjunction with the Nobel Prize ceremonies.
According to the company, this exclusive culinary event featured a selection of gourmet products, particularly emphasizing wines and cheeses, including the Reserva Don Berrio—the house’s most aged and intensely flavored cheese. This recognition highlights the artisanal craftsmanship of the Herenciana cheese producer and positions the town on a prestigious stage.
The event took place last week in Stockholm, coinciding with the official ceremonies that annually draw attention to the capital’s scientific and cultural significance. Cofer noted that “indulging in flavors was also part of the ceremony,” referring to a night where gastronomy complemented the cultural program.
This milestone is a testament to the cheese producer’s history and the quality of a product that has captured the palates of discerning consumers, serving as a point of pride for Herencia and the agricultural sector in the region, which is always eager to extend its creations beyond local borders.
Source: Facebook
Spanish post in El queso “Reserva Don Berrio” de Quesera Herenciana Cofer se saborea en Estocolmo durante los actos de los Premios Nobel
